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The History of the Turkey Trail

The east-west water route from Georgian Bay along the North Channel, up the St. Mary’s River to Lake Superior became known as the Turkey Trail.

      The Turkey Trail played an essential role in the economic development and settlement of this area of the Great Lakes coast.

• Mining, logging, fishing and the building of the CPR required transportation. Eventually, the route that became known as the “Turkey Trail” was established.
• Ships coming out of Collingwood, Owen Sound and Sarnia all served the Turkey Trail.
• The discovery of copper at Bruce Mines in 1846 led to the founding of the first copper mining town I Canada.
• Loggers used the Turkey Trail to transport logs, towed in rafts, to the United States to be milled.
• As the land was cleared, farming began. By the end of the 1800’s there were 5,000 farms in the District of Algoma.
• Killarney was one of the earliest of many fishing communities along the North Channel. All became stops on the Turkey Trail.
• Outside the shipping season, communities along the Turkey Trail faced nearly total isolation.

      The Norgoma was built to serve the needs of the isolated communities along the Turkey Trail

• The Norgoma was launched at the Collingwood shipyards in 1950.
• Around this time, the water route from Owen Sound to the Sault became known locally as the Turkey Trail.
• The Norgoma ran the Turkey Trail route from 1950 to 1963.

      After World War II, shipping went into decline on the Upper Great Lakes.

• The CPR railroad, improved roads, a car bridge to Manitoulin Island, bus service to the north shore and the rise of the trucking industry eliminated the need for steamer service.
• The fishing industry also slowed down in the mid-1900’s reducing one important type of return cargo.
• While commercial shipping declined, cruise ships thrived along the Turkey Trail until 1967, when the Normac quit running.
• The Norgoma carried 14,000 tones of freight in 1951. By 1963 the Norgoma’s last year as a cargo ship – the freight had dropped dramatically. One of the final trips, freight consisted of a single roll of garden hose.
• In 1963 the Norgoma was converted from steam to diesel and remodelled as a car ferry. She ran from Tobermory to Manitoulin Island.

The Cruise Experience
Whether basic transportation for working people or luxury excursions for vacationers, a trip on the Norgoma was a unique experience.

      The Norgoma’s cargo included everything people needed for everyday life.

• Cargo included food, fresh vegetables, soft drinks in wooden cases, fruits, flour, salt, sugar hardware, farm implements, building supplies, fuel, coal, kerosene, and gasoline and cars that were lowered into the ship’s hold by means of an elevator - everything one would get on a shopping trip in the big cities to the south.
• The hold was filled with drums, barrels, sacks, wooden boxes, cardboard boxes, kegs and cages.
• Livestock was a major cargo. As many as 100 cattle might be carried to livestock sales at Little Current.
• A case of butter was unloaded at Killarney for the general store; a horse-drawn hay rake and a complete set of household furnishings, including the stove, was carried from Cockburn Island to Thessalon; a large number of new fish boxes were loaded at Gore Bay for delivery to Owen Sound. According to James Berry.
• Return trips cargo would be fresh lake trout and whitefish packed in crushed ice, 100 pounds of fish to each wooden box. Also southbound from Sault Ste. Marie would be consignments of livestock, lumber, farm produce and additional loads of fish picked up at ports on Manitoulin Island and at Killarney.
• Livestock was a major cargo. It was not unusual every autumn to load up to a hundred head of cattle at Meldrum Bay or Gore Bay for delivery to the regular cattle sales at Little Current or ports beyond. Manitoulin Island was also, for a period of time following World War II, an exporter of turkeys.

      The arrival of the Norgoma into port was a big experience along the Turkey Trail.

• The whole town would come down to the shore to greet the boat, get their mail, get a first glimpse of their neighbour’s new car, and see who had come to town.
• The captain would give local children a small amount of money to carry sacks of grain off the boat.
• The captain would blow the ship’s whistle in a salute to the children who gathered at the docks to wave to it.

      Passenger service was an important part of the Norgoma’s operations.

• The Norgoma had room for 100 passengers. Most passenger cabins had two bunks with shared men’s and women’s washrooms.
• Passengers would have included loggers, businessmen, travelling salesmen, government officials, as well as families travelling.
• Although all the cabins were “first class”, a few of them were most luxurious, and had their own bath.

      In the 1960’s the Norgoma enjoyed a brief career as a cruise vessel.

• During the summer, the staterooms on the Norgoma were booked to capacity.
• Weekend and five-day cruises gave tourists the opportunity to enjoy some of the finest scenery on the Great Lakes.
• Fine dining and dancing with live music gave the cruises a festive air.
• Passengers included honeymooners, vacationing families, and other seeking a unique, brief holiday experience.
• One of the most important people on the cruise was the hostess, who ensured that the passengers were comfortable.
• The cruise included stops at Killarney, Manitouwaning, Little Current, Kagawong, Gore Bay, Meldrum Bay, Cockburn Island, Bruce Mines, Thessalon, Hilton Beach, Richards Landing and Sault Ste. Marie.
• The cruise also included locking through the Soo locks and steaming into Whitefish Bay on Lake Superior.

The Norgoma Cruise Experience

The Norgoma was launched at the Collingwood Shipyards in the spring of 1950. A steel-hulled vessel, 190 feet in length, she had been built for the express purpose of taking over the passenger and cargo service of the North Shore run from the veteran vessel. The Norgoma was the last of her kind, the sole survivor of hundreds of package freighters who, over a century, had served the needs of a far-flung population. Her name was taken from the prefix “Nor” used by the Owen Sound Transportation Company for ships of her fleet. The prefix was coupled with “Goma”, which refers to the Algoma District of Ontario.

Algoma itself is an invented word derived from Henry Rowe Schoolcraft, an American Indian agent, educator, and explorer who was active in the Sault Ste. Marie region in the early 19th century. Schoolcraft coined the word after the Ojibway name for Lake Superior or the “Algomkin”. “Al” is a derivative of Algomkin and “goma” is a variation of “gum-ee,” meaning waters.

In command of the new ship was Captain Robert Morrison who had been master of the Manitoulin since 1938. Morrison had his start on the Great Lakes in 1919 as wheelsman on the Manitou. He would remain with the Norgoma until his retirement in 1972. A complete crew list for the Norgoma’s maiden voyage reveals that carried a working team of 26. Nearly all of the crew listed a Grey or Bruce County address with representation from Own Sound and Wiarton leading the way.
When the Norgoma first sailed into her homeport of Owen Sound on May 1, 1950, flags were flying and hundreds lined the docks to greet the new package freighters. The City’s Mayor, Eddie Sargent, City officials and the Owen Sound Band were on hand. For the next thirteen years, thousands of passengers would sail on the Norgoma, following the costal route known as the Turkey Train west to Sault Ste. Marie. With stops at Killarney and many ports along the North Channel and St. Mary’s River, the Norgoma not only served the needs of an isolated region of the upper Great Lakes, she offered an unparalleled opportunity to view some of the most striking scenery to be found in Canada.

As early as 1951, the Owen Sound Transportation Company was advertising weekend cruises which took passengers from Owen Sound to Killarney, Little Current, Manitowaning, back to Killarney and return to Owen Sound. On these trips, the hostess, whose job it was to make the passengers comfortable, became as important as the ship’s Captain. On these excursions a typical passenger list would include honeymooners, vacationing families, and others seeking a unique weekend experience. Passengers were from Canada, United States and even Europe.

As a cruise ship, the Norgoma had room for one hundred passengers who were berthed on two passenger decks, “A” and “B”. A Deck slept 40 while B Deck handled an additional 60 passengers. Although there was no class distinction between the two decks, staterooms 3 and 14 on B Deck were deluxe with a captain’s bed, a small closet and their own bath. The cost for these staterooms for a five day tour in the Norgoma’s later years was $87.50.

The majority of passenger cabins had two bunks with shared men and women’s restrooms and showers. These accommodations were $75.00 for the five-day cruise. The staterooms on the Norgoma were always booked to capacity during summer months, giving tourists the opportunity to enjoy a leisurely five-day cruise through some of the finest scenery on the Great Lakes.

A typical cruise on the Norgoma began with an 8:00 a.m. boarding in Owen Sound on Monday. After settling in, a buffet lunch would be serviced to the passengers and, in the evening, after a diner of Lake Huron whitefish and fresh, locally grown vegetables, music and dance were offered in the forward lounge. After Monday night, which was spent on Georgian Bay, the first stop on Tuesday would be the fishing village of Killarney, one of the oldest communities on Georgian Bay. Originally known as Shehahonaning or “Straight and Narrow Passage” Killarney had been founded as a fur trading post in the 1820’s. Isolated in the northeast corner of Georgian Bay, the community was not reached by a road until 1962.

After Killarney, the Norgoma would steam west. Her next port of call would be Manitowaning on Manitoulin Island. This historic port, originally called Munidowaning or “Den of the Manitou” by the Ojibway, was Manitoulin’s first European settlement. Founded in 1835 by the government of Upper Canada the annual gift-giving site of thousands of Great Lakes Indians, Manitowaning today is home to St. Paul’s. Built in 1848, it is the oldest Anglican Church in northern Ontario.

Little Current came next. Known to the Ojibway as Waibejewung or “Where the waters flow back and forth” and to the French as Le Petit Courant, the port was once the site of a Hudson’s Bay Company post.

Little Current, which is located on an island, has one of the best and most protected harbours along the North Shore. It was also one of the few ports to be reached by a railroad, but only after a railway bridge linking Manitoulin to the North Shore became a reality in 1913. Automobile owners, however, would have to wait until 1945 to drive to the mainland and only after the old swing bridge was modified to permit car traffic.

The last two stops for the Norgoma on the second day of her weekly run were Kagawong and Gore Bay. Kagawong was a lumber town that once had two dozen lumber mills operating in the area. Here, while freight was being unloaded, passengers could follow the walkway to the beautiful Bridal Veil Falls. And then it was on to Gore Bay, the judicial seat of the District of Manitoulin. Nicknames the “Tin Horn town” after its famous brass band, which often entertained the Norgoma’s passengers. Gore Bay, with its genteel old houses and tree lined streets was a favourite stop along the Turkey Trail.

The first ports of call on Wednesday were at the western end of Manitoulin where the Norgoma visited Meldrum Bay and Cockburn Island. Named for a market town in his native Scotland by a homesick Queen’s Surveyor, Meldrum Bay was once a prosperous fishing village complete with a mill that made fish-packing boxes. A highlight of the Norgoma’s stop at what was once known as “Fish Box Bay” was the Net Shed Museum. Built in 1907 and one of Manitoulin Island’s oldest museums, it was filled with fishing, logging, and pioneer artefacts.

Today, Cockburn Island is a summer haven for cottagers. But when the Norgoma made it a brief stop, the Island still had a few farmers and fishermen, a post office and general store.

Next the Norgoma would cross the North Channel to visit the ports of Thessalon on the North Shore and Hilton Beach and Richards Landing on St. Joseph Island. The site of a 17th century Indian encampment. Thessalon was originally called Pointe aux Thessalons by early French explorers. Founded in the 1870’s. Thessalon become one of the earliest ports of call on the Turkey Trail. Known for its mills that produced square-cut timbers, it was regularly visited by schooners and steamers.

Historic St. Joseph’s Island at the mouth of the St. Mary’s River provided the final two stops before the Sault. Originally the site of a British fort, constructed in 1794, St. Joseph’s was home to Richards Landing, a farming and lumber village that was, for many years, an important shipping centre along the Turkey Trail.

At 6:30 on Wednesday evening the Norgoma would arrive at the dock in Sault Ste. Marie. Founded in 1796, the “Soo” was a fur-trading post and a major transportation gateway to the west. Here, passengers could tour the city and take in an evening movie. On Thursday, the Norgoma proceeded through the “Soo Locks” to Whitefish Bay on Lake Superior and then back to the Sault. By 2:00 p.m. she was on her homeward cruise. Friday saw the steamer repeat her outward voyage with a 10:00 a.m. stop at Kagawong where passengers and crew could attend a special church service regularly conducted for the Norgoma at the Church of St. John the Evangelist. By Saturday, the Norgoma was back in Owen Sound where she discharged her passengers. Two days later, with a new manifest of freight and a full load of new passengers, the five-day cruise would be repeated.

Food services on the Norgoma included a tuck shop where passengers could purchase candy, popcorn, soft drinks, local newspapers, post cards and stamps, and magazines. The well-appointed dining room seated fifty passengers at a time, necessitating two sitting for every meal. A typical meal included salads, Lake Huron whitefish, fresh vegetables, dinner rolls, fruit pies, milk, tea, and coffee.

Even though the Norgoma, the last cruise ship to sail the North Channel, was popular with tourists, by 1960 her days were numbered. Subsidized with government funds, she had outlived her usefulness. The people and ports along the Turkey Trail no longer needed a costal shipping service. The last run of the S.S. Norgoma (steam ship) on the Turkey Trail from Owen Sound to the Sault took place on September 12, 1963. A total of eighty passengers occupied the Norgoma’s staterooms on her final voyage, including a large contingent that had arrived by bus from New York State. Her final cargo was an assignment of fifty-three tons of newsprint for the Owen Sound Sun Times, a newspaper reporter, and two cars. When she finally returned to the docks in Owen Sound, it was the end of an era along the Turkey Trail.

Following the completion of the Trans-Canada Highway in 1963, the Norgoma was converted from steam to diesel and remodelled as a car ferry. Carrying twenty-five cars on one deck and a dozen on the lower deck, the M.S. Norgoma (motor ship) ran twice daily on the ferry run from Tobermory to South Bay mouth from 1964 to 1974. Retired to make way for the chi-Cheemaun, with a capacity of 140 vehicles, the Norgoma was brought to Sault Ste. Marie, in 1975.


Livestock was a major cargo. It took time to load and unload freight at each stop along the Turkey Trail. The purser would go ashore, set up a small table on the dock, and keep track of the freight, as it was off-loaded. During this time, the ship’s passengers could stretch their legs, or stay on board and watch as barrels and boxes, cows, horses, crates of chickens and automobiles were disgorged from the Norgoma’s spacious hold. On the last trip of the season, in mid-to-late November, the Norgoma would be heavily loaded with supplies to last through the long winter.

The Norgoma’s net freight tonnage for 1951, the first full year she was in service, amounted to 14,000 tons. By 1962 it had dropped to 4,000 tons.


The Vessel


The Norgoma was the last of a long line of passenger and freight vessels that were the lifeline of the North Channel communities located on the Turkey Trail.
It’s name meaning ‘Nor’ which refers to North and ‘Goma’ which refers to the Algoma District of Ontario.

The Norgoma was built in 1950 in Collingwood Ontario,it was the last passenger vessel built and to travel on the Great Lakes. From 1950 to 1963, the vessel made five round trips weekly from Owen Sound to Sault Ste Marie.

In 1963 after the Trans Canada Highway was completed, the Norgoma was operated as a car ferry between Tobermory and South Baymouth. until replaced by the Chi-Cheemaun in 1974. In 1963 The steam engine was replaced with an 800 horsepower diesel, which gave a service speed of 13.5 knots.

It was relocated to Sault St. Marie in 1975 and was converted into a floating museum in 1980.